To celebrate International Women's Day we will be running a fun training session on Tuesday 8 March 6.00 to 7.15pm.
We would like women to come together and unite and have some fun in the fastest growing womens' sport. Bring Mums, Sisters, Aunties, Grandmas, Cousins and Friends.
All that is needed is some sports wear and trainers, boots if you have any but on a requirement. It will be a great evening for all ages, dust those trainers off and we will see you Tuesday night. The club house will be open for kids to entertain themselves.
Bar will be open to rehydrate and cake to put back those calories burnt off.
Elicia Hodgson
Under 15's Team Manager
Photos by Diana Turner.
For our Friday Night Dinner on the 18 March we will have 3 courses of tantalising dishes created with simplicity and flair. Our chefs Liz and Mick are excited to share their love of food with our guests. Chose from 3 starters, 2 mains and 3 desserts. The scrumptious menu is as follows:
To Start
Traditional Prawn Cocktail
Field Mushrooms on Foccacia with garlic and cream Vg
Seasonal Soup (V,vg) with Foccacia or GF roll
Mains
Roasted Prime Beef with Fondant Potatoes, Green Beans, Bistro Style Red Wine Reduction
Katsu Curry with Tofu, Lemon Rice and Asian Slaw (V, Vg)
Teriyaki Salmon with Green Beans and Lemon Rice
Dessert
Chocolate Fondant with Cream Vg
Cheese and Biscuits Vg
Vegan Dessert
Be part of a fabulous culinary evening, we have a few remaining tickets, please join us.
Tickets at £24 are available from Joy Eggleshaw 07736 774363
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